CAESAR SALAD *** .. STARTER / ENTRÉE ... $5.50 / 8.50
Caesar dressing made with a hint of smoked trout tossed
with romaine, shaved pecorino romano and garlic croutons

SPINACH SALAD *** .. STARTER / ENTRÉE ... $5.25 / 8.25
Baby spinach tossed in warm shallot vinaigrette topped
with sliced pears, bleu cheese crubbles, hardboiled egg,
sun-dried cherries an three-pepper bacon bits

SIRLOIN SALAD ... $13.75
Grilled sirloin served over chopped romaine and baby spinach
tossed with blood orange vinaigrette and topped with sliced
red onions, roasted red peppers and diced tomatoes

WEDGE SALAD *** ... $6.75
Wedge of crisp iceberg lettuce topped with bleu cheese dressing
and three pepper bacon bits accompanied by sliced cucumber and tomato

AHI TUNA SALAD ... $15.75
Togarashi seasoned or sesame seed encrusted, seared and served sliced
over Asian salad tossed with sesame-onion vinaigrette and paired with
wasabi cream and shaved natural pickled ginger

CRAB COBB SALAD .. STARTER / ENTRÉE ... $8.75 / 14.75
Lump blue crab, crisp three-pepper bacon bits,
hardboiled egg, avocado, tomato, onion, and gorgonzola over
mixed greens tossed with avocado vinaigrette

CHICKEN TORTILLA SOUP .. CUP / BOWL ... $2.75 / 3.75
Pulled rotisserie chicken with roasted tomatoes, crispy tortilla
strips, toasted cumin, avocado, and farmer’s cheese

SOUP DU JOUR ... CUP / BOWL ... $2.75 / 3.75
Please ask for today's offering

ROTISSERIE CHICKEN ... $12.50
Seasoned half chicken, slow cooked in our wood burning rotisserie
finished with a natural jus, three-cheese au gratin potatoes and seasonal vegetables

CHICKEN POT PIE ... $12.50
Rotisserie pulled chicken in a rich country gravy with vegetables
under a flaky pastry crust served with sautéed green beans

MEATLOAF ... $12.75
Goat cheese stuffed and served atop mashed potatoes, seasonal
vegetables and a light demi-glace topped with crispy buttermilk onions

MAPLE CURED SALMON ... $15.50
Hardwood grilled and served atop a wild rice blend, arugula
and spinach salad and finished with a mild ancho chili-pecan glaze

BUTTERNUT SQUASH LASAGNA *** ... $11.50
Pasta sheets layered with butternut squash, baby spinach, ricotta and
mozzarella cheese finished with a spicy tomato sauce and toasted pinenuts

TALL STACK OF BARBECUE RIBS ... $6.50
Tender smoked in-house pork ribs, glazed with a spicy chili
barbecue sauce, served with housemade slaw and fries

SIRLOIN SANDWICH ... $12.00
Marinated sirloin grilled and served on a ciabatta roll with mixed
greens and tomatoes finished with a creamy horseradish sauce

PORK SANDWICH ... $11.00
Smoked pork, pulled and tossed in our spicy chili barbeque sauce,
served on a brioche roll with white cheddar and housemade slaw

CHICKEN SANDWICH ... $9.25
Pulled rotisserie chicken, three pepper bacon, dill havarti,
mixed greens and basil sun-dried tomato aioli on herb foccacia bread

B-L-T-A ... $9.25
Three-pepper bacon, red leaf lettuce, tomatoes,
and avocado on a ciabatta roll with spicy mayonnaise

BURGER ... $8.75
1/2 lb. ground chuck burger with house spices
topped with herbed butter on a brioche bun
Substitute a veggie patty or a grilled
chicken breast for no additional charge
Add three-pepper bacon, american, dill havarti,
gorgonzola, pepper jack, swiss, white cheddar ... each $ .75

FRENCH DIP ... $9.50
Shaved prime rib served warm on a ciabatta roll with a side of au jus
Add choice of cheese, sautéed mushrooms,
sautéed onions, roasted peppers ... each $ .75

MONTE CRISTO ... $8.50
Ham, turkey, swiss and white cheddar griddled with a light egg
batter on Vienna bread and served with raspberry preserves

BUFFALO REUBEN ... $8.75
Shaved corned buffalo with swiss, thousand
island, and sauerkraut on marble rye