A brandy made since the early 1600’s in the region
centered around Jamac France. Made in pot stills and
aged in new French oak casks. A label bearing the
name ‘Grand Champagne’ (large meadow), or
“Petite Champagne’ (small meadow) means the
cognac was made in the particular region of
the cognac district. ‘Fine Champagne’ indicated
a blend of cognacs from both regions.

Cognacs are also graded based on their age:
‘VS’ (very special) aged 4 – 5 years
‘VSOP’ (very special old pale) aged 7 – 10 years
‘Napoleon’ usually aged 15 years
‘XO’ or ‘XXO’ (extra old) aged 20 – 50 years

Courvoisier – VS
Courvoisier – VSOP
Delamain ‘Pale & Dry’
Hennessy – VS
Hennessy – VSOP
Hennessy – XO
Kelt – VSOP
Larressingle – VSOP (armagnac)
Martell ‘Cordon Bleu’
Martell – XO
Meukow – XO
Remy Martin – VSOP
Remy Martin – XO

Grand Marnier ‘Triple Orange’
Grand Marnier ‘Cuvee du Centenaire’
Grand Marnier ‘Cuvee du Cent-Cinquantenaire’
Navan ‘Madagascar Vanilla’

Try our Grand Marnier ‘Flight’
A 3/4 oz sample of each Grand Marnier

Port has been the official drink used for toasts by
the English royal family for two centuries. In Portugal,
it’s history goes back before the birth of Christ.
A port is a wonderful compliment for after dinner.
This is awonderful wine with a high degree of
sugar and just the right amount of barrel aging,
the perfect after dinner beverage.

Churchill’s 1997 Vintage
Cockburn’s ‘Special Reserve’ Vintage Character
Dow’s 1985 Vintage
Taylor Fladgate 10 yr Tawny
Taylor Fladgate 20 yr Tawny
Taylor Fladgate 30 yr Tawny
Taylor Fladgate 40 yr Tawny

. .. … …. … .. .

Chateau Reynella ‘Old Cave’ 12 yr Tawny
Sandeman’s ‘Rainwater’ Madeira
Woodbridge ‘Porticinco’
Try our Taylor ‘Flight’
A 3/4 oz sample of each Taylor Fladgate Porto,
a rare experience to taste 100 years of Taylor port